| ID | 014077 |
| Call Number | 664/MIR |
| Title Proper | Food science and processing technology - Vol. 1 |
| Other Title Information | biochemistry of food and nutrition |
| Language | ENG |
| Author | Mirajkar, Mridual. ; Menon, Sreelata. |
| Publication | New Delhi, Kanishka Publishers and Distributors, 2002. |
| Description | vi, 415 p. |
| Price. Qualification | Rs. 1650. (a set of 2) |
| Classification Number | 664 |
| Key Words | food science ; food processing |